Spicy Honey Sesame Chicken

Name: Spicy Honey Sesame Chicken
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: Asian Chinese Korean
Ingredients: 12 oz. Chicken Breast; 1 large Egg; 0.3 cup Cornstarch; 0.1 tbsp. Olive Oil; 1 clove Garlic; 2 tbsp. Chili Sauce; 0.5 cup Water; 2 tbsp. Honey; 1 pinch Sesame; 1 pinch Salt, to taste; 1 pinch Pepper, to taste

Sweet, salty, crispy, sticky and a little bit spicy, this Spicy Honey Sesame Chicken is easy to make with super crispy batter, tastier than take out, and no tip required! You control the ingredients, you control the flavor.

Chef Bao Qiu

RATING LIKE SAVE PRINT

5 stars rating if you like it!

Done

Recipe

PRE TIME: 10 min

COOKING TIME: 15 min

TOTAL TIME: 25 min

2 SERVING

Ingredients:

12 oz. Chicken Breast
1 large Egg
0.3 cup Cornstarch
0.1 tbsp. Olive Oil
1 clove Garlic
2 tbsp. Chili Sauce
0.5 cup Water
2 tbsp. Honey
1 pinch Sesame
1 pinch Salt, to taste
1 pinch Pepper, to taste

Directions:

Step 1

Cut the chicken into strips and season with salt, pepper, egg, and cornstarch.

Step 2

In a large frying pan over medium-high heat, heat the vegetable oil to 400°F/200°C. Add chicken pieces and fry until golden, about 8 minutes in total.

Step 3