American cuisine

Easy

Chocolate Chia Seed Pudding

Name: Chocolate Chia Seed Pudding
Prep time: 10 min
Total time: 10 min
Yield: 3 servings
Cuisine: American
Ingredients: 1/4 cup Cocoa powder; 1/8 tsp. Cinnamon powder; 1 pinch Ground salt; 1/2 tsp. Vanilla extract; 5 tbsp. Maple syrup; 1½ cup Almond milk; 1/4 cup Chia seeds

Chia seeds have been becoming more popular as people realize its benefits. It’s high in fiber, protein, minerals, and omega-3s, which promote heart health. There are many ways to incorporate them into your diet but chia seed pudding is a great one, as it’s versatile, kid-friendly, and easy to store. In this recipe, we’re making a chocolate chia seed pudding with hints of cinnamon and maple, topped with whipped cream and berries.

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Recipe

PRE TIME: 10 min

COOKING TIME: 0

TOTAL TIME: 10 min

3 SERVING

Ingredients:

1/4 cup Cocoa powder
1/8 tsp. Cinnamon powder
1 pinch Ground salt
1/2 tsp. Vanilla extract
5 tbsp. Maple syrup
1½ cup Almond milk
1/4 cup Chia seeds

Directions:

Step 1

Take a bowl, add cacao powder (sieve it to reduce clumps), ground cinnamon, salt, vanilla extract and maple syrup then mix well. Then add some milk at a time and whisk a bit. Then add milk and whisk until smooth. Add chia seeds and whisk to combine, then cover and refrigerate overnight.

Step 2

Put the pudding to the continer, and garnish with whipped cream and raspberry or other desired toppings then serve.