American cuisine
Easy

Cajun Hasselback Chicken

Cajun stuffed chicken breasts are a delicious dinner with a mix of fantastic flavours. Stuffed with bell pepper, onion and mozzarella make this dish tasty enough by itself without any side dish.

Cajun Hasselback Chicken
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Recipe
PRE TIME: 20 min
COOKING TIME: 25 min
TOTAL TIME: 45 min
3 SERVING
Ingredients:
  • 1.2 lb. Chicken breast
  • 1 1/2 tbsp. Olive oil
  • 1 1/2 tbsp. Cajun spices
  • 2 Cloves Garlic
  • 1/8 tsp. Ground salt
  • 1/8 tsp. Ground black pepper
  • Half Red bell pepper
  • Half Yellow bell pepper
  • Half Onion
  • 3 Slices Mozzarella cheese
Directions:
Step 1
Step 1
1
Put the chicken into a bowl, drizzle oil over the chicken, add cajun seasoning, garlic, salt, and pepper, mix well then marinate for 20 mins.
Step 2
Step 2
2
Slice the bell pepper and onion then set aside.
Step 3
Step 3
3
Place chicken on a cutting board and make 4 slits in each breast then stuff each chicken breast with yellow and red peppers, mozzarella cheese, and onion, then transfer to the baking sheet, bake it on 400ºF / 205ºC until chicken is cooked through, about 25-30 mins.
Step 4
Step 4
4
Garnish with chopped parsley, serve.
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