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Prepare the dough. In a bowl mix the milk, dried yeast, sugar, egg, cooking oil, flour, and salt.
These super fluffy milk buns are easy to prepare and are so soft and tasty that you would always wish to have them at home. The secret is in working out the dough and letting rest and repeating. That way the dough became super fluffy and soft. Try out this recipe and enjoy its fantastic taste.
Watch more delicious videos from 大琼 Qiong Cooking on her YouTube channel.