Combine all of the berries in a large bowl and stir gently to combine. Spoon about 2/3 of the mixed berries into a medium saucepan; transfer the remaining berries to a small bowl and refrigerate until ready to serve.
The popular North American style Funnel cake is not just for when you are at a fairground or carnival. A simple recipe with common ingredients that will be sitting in your pantry. You simply make a batter and pour it into hot oil creating a circular pattern overlapping and fry until golden brown. Crispy on the outside and soft on the inside. Serve with a dusting of fine sugar and your favorite topping. An easy treat for all, so get creative with a range of toppings to suit your family, let the carnival be at home. The thinner the mix the crispier the cake; if you like a softer center, just add more flour to the mix.