Grilled Chicken and Goat Cheese Salad

Name: Grilled Chicken and Goat Cheese Salad
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 2 servings
Cuisine: American
Ingredients: ㅤ ㅤMarinade; 2 Boneless Chicken Breasts; 2 tbsp. Olive Oil; 2 tbsp. Lemon Juice; 2 tbsp. Lime Juice; 0.5 tsp. Salt; 0.25 tsp. White Pepperㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ; ㅤ ㅤPesto Vinaigrette; 8 Large Basil; 2 tbsp. Grated Parmesan Cheese; 2 tbsp. Roasted Pine Nuts; 2 tbsp. Lemon Juice; 2 tbsp. Lime Juice; 2 tbsp. Balsamic Vinegar; 1 clove Garlic; 0.5 tsp. Salt; 0.5 cup Extra Virgin Olive Oil ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ; ㅤ ㅤFor The Grill; 5 Slices of Creamy Goat Cheese; 0.25 tsp. Salt; 0.25 tsp. Black Pepper; 1 Red Bell Pepper; 1 Yellow Bell Pepperㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ; Mixed Salad ㅤ; 1 tsp. Roasted Pine Nuts; 1 tbsp. Sun Dried Tomatoes; 2 stalks of Chives; Shredded Large Basil

This recipe will show you how to make the perfect tender grilled chicken with creamy goat cheese. Paired with a refreshing salad and a citrusy vinaigrette, this dish makes for a plentiful dinner for a summer date.

Chef Peter Miller

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Done

Recipe

PRE TIME: 25 min

COOKING TIME: 10 min

TOTAL TIME: 35 min

2 SERVING

Ingredients:

ㅤ ㅤMarinade
2 Boneless Chicken Breasts
2 tbsp. Olive Oil
2 tbsp. Lemon Juice
2 tbsp. Lime Juice
0.5 tsp. Salt
0.25 tsp. White Pepperㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ
ㅤ ㅤPesto Vinaigrette
8 Large Basil
2 tbsp. Grated Parmesan Cheese
2 tbsp. Roasted Pine Nuts
2 tbsp. Lemon Juice
2 tbsp. Lime Juice
2 tbsp. Balsamic Vinegar
1 clove Garlic
0.5 tsp. Salt
0.5 cup Extra Virgin Olive Oil ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ
ㅤ ㅤFor The Grill
5 Slices of Creamy Goat Cheese
0.25 tsp. Salt
0.25 tsp. Black Pepper
1 Red Bell Pepper
1 Yellow Bell Pepperㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ ㅤ
Mixed Salad ㅤ
1 tsp. Roasted Pine Nuts
1 tbsp. Sun Dried Tomatoes
2 stalks of Chives
Shredded Large Basil

Directions:

Step 1 【Pesto Vinaigrette】

Put all dressing ingredients into a food processor with the metal blade. Pulse the machine several times until the mixture is coarsely chopped, then process continuously until dressing is smooth. Set aside.

Step 2【Marinate Chicken】

In a shallow bowl, stir together lemon juice and lime juice, and olive oil. Turn chicken in a bowl to coat marinate 15 minutes at room temperature.

Step 3【Stuff and grill chicken】

Preheat grill or broiler until very hot. Stuff chicken with goat cheese under the chicken skin. Season with salt pepper and grill until cooked through and golden brown 4 to 5 minutes per side. Basting chicken with marinade before turning.

Step 4【Arrange Salad】