European cuisine

Easy

Excellent chocolate mousse without oven, baking and gelatin! Simply the best cake recipe…

Excellent chocolate mousse without oven, baking, and gelatin! Simply the best cake recipe…
In this video, you will see how to make delicious chocolate mousse quickly and easily! Absolutely everyone can repeat this dessert because you don’t need an oven to make it, because this chocolate mousse does not need to be baked! Just with a few ingredients you definitely have at home! Your whole family and friends will be delighted with this dessert!

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Excellent chocolate mousse without oven, baking and gelatin! Simply the best cake recipe…

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Done

Recipe

PRE TIME: 15 min

COOKING TIME: 15 min

TOTAL TIME: 30 min

4 SERVING

Ingredients:

7 oz. Flour
2 tbsp. Cocoa
Vanillin
1.7 oz. Sugar
0.5 cup Milk
0.1 oz. Baking powder
1 cup Cream 33%
2.8 oz. Powdered sugar
2 tbsp. Cocoa
For the glaze:
5.6 Tbsp Cream
3.5 Oz. Dark chocolate

Directions:

Sift flour, cocoa, and vanillin.

Add sugar, milk, and baking powder. Cook for 8-10 minutes, in the oven it takes 30-40 minutes.

Cut the top of the cake for beauty. Place in the fridge to cool completely.

Put the cake into a mold.

Whip the cream with powdered sugar. Then add 2 tablespoons cocoa to create a mousse.

Add the mousse on top of the cake and let it cool in the fridge.

Melt the chocolate with the cream. To melt the chocolate and not burn it, I turn on the fire, heat the dishes a little, and turn them off, if not enough I heat them a little more.

Pour the chocolate on the top of the cake and let it cool in the fridge. Enjoy!