American cuisine
Easy

Crispy Squid with Smashed Avocado

Lightly battered squid with a kick, it’s a delicious appetizer and ready in minutes!

Crispy Squid with Smashed Avocado
5 stars rating if you like it!
Done
close
Recipe
PRE TIME: 10 min
COOKING TIME: 10 min
TOTAL TIME: 20 min
2 SERVING
Ingredients:
  • 9 oz. Squid, gutted and cleaned
  • 0.5 cup Flour
  • 3 cup Vegetable oil
  • 1 Avocado
  • 1 Lime
  • 1 tsp. Chili Sauce
  • Salt, to taste
  • Black Pepper, to taste
Directions:
Step 1
Step 1
1
Slice the squid into similar pieces, coat with flour.
Step 2
Step 2
2
In a large non-stick frying pan on a medium-high heat, add vegetable oil and leave to get hot. To test if the oil is hot enough, carefully drop a piece of squid into the pan – if it sizzles and turns golden, it’s ready. Gently add squid slices and fry until golden brown. Transfer onto the paper towel and season with salt and pepper.
Step 3
Step 3
3
Halve the avocado, then scoop the flesh onto a plat. Smash it with a fork, add lime zest & lime juice, and season with salt. Mix well.
Step 4
Step 4
4
Serve with crispy squid. Dress with chili sauce.
More Like This
German Beef Rouladen
PREMIUM
German Beef Rouladen
6 min
Chicken Miso Cream Stew
Chicken Miso Cream Stew
2 min
Spiced Chickpea Stew With Coconut
Spiced Chickpea Stew With Coconut
4 min
Japanese Omelette (Tamagoyaki)
Japanese Omelette (Tamagoyaki)
1 min
Chicken Curry with Naan
Chicken Curry with Naan
3 min
Tasty Stuffed Whole Chicken
Tasty Stuffed Whole Chicken
3 min
Chicken Braised in Red Wine
Chicken Braised in Red Wine
4 min
Dragon Eggplant
Dragon Eggplant
3 min