American cuisine
Easy

Baked Salmon with Beet Salad

Well then! There is a lot of Fresh Fresh Fresh going on here. Limes and chili go so well and so make the herbaceous notes of dill pair up with the fresh horseradish. It doesn’t stop there as we have the fresh earthy tones in a salad of beetroot and Arugula. Let’s face it salmon is so versatile and this dish provides plenty of flavor and texture and is easy on the eye too—a winner for your next special dinner.

Baked Salmon with Beet Salad
5 stars rating if you like it!
Done
close
Recipe
PRE TIME: 5 min
COOKING TIME: 55 min
TOTAL TIME: 1 hr
4 SERVING
Ingredients:
  • 1 lb. Salmon
  • 0.5 medium Lime
  • 1 pinch Salt
  • 1 pinch Black Pepper
  • Breadcrumb Mixture
  • 0.25 cup Parsley
  • 2 tbsp. Horseradish
  • 0.25 cup Dill
  • 0.5 cup Breadcrumbs
  • 1 tsp. Sesame Oil
  • For the Beet Salad
  • 2 oz. Arugula
  • 1 oz. Walnut
  • 0.25 tsp. Cumin Grains
  • 1 oz. Balsamic Vinegar
  • 1 tbsp. Olive Oil
Directions:
Step 1
Step 1
1
In a pot, boil and simmer beets and cumin grains in water for about 40 minutes.
Step 2
Step 2
2
Finely mince parsley and dill, grate about 2 tbsp of horseradish, then combine with breadcrumbs in a small mixing bowl. Add sesame oil and salt and black pepper to taste, making sure to combine the mixture well.
Step 3
Step 3
3
Wash the salmon and cut it into 4 equal pieces.
Step 4
Step 4
4
Season each piece of salmon with fresh lime juice from the lime half, then generously apply and coat the chili sauce onto the salmon. Cover the salmon thoroughly with the previously made breadcrumb mixture.
Step 5
Step 5
5
Bake the salmon on a parchment paper lined baking sheet at 400 °F / 205°C, for about 15 minutes. The baking tray should be placed on an oven rack in the middle of the oven.
Step 6
Step 6
6
Soak the beets in cold water after boiling.
Step 7
Step 7
7
After the beets have been cooled, peel and cut the beets into thin slices.
Step 8
Step 8
8
Transfer the beets and arugula to a large mixing bowl, add balsamic vinegar, walnuts, olive oil, salt and black pepper to taste, and mix well.
Step 9
Step 9
9
Serve and enjoy.
More Like This
Crispy Shrimp Zucchini Balls
Crispy Shrimp Zucchini Balls
4 min
Cauliflower Steaks Over Carrot Sauce
PREMIUM
Cauliflower Steaks Over Carrot Sauce
4 min
Salmon Wellington With Rosemary Potatoes
PREMIUM
Salmon Wellington With Rosemary Potatoes
2 min
One Pot Pasta-Shrimp Gnocchi
One Pot Pasta-Shrimp Gnocchi
2 min
Cabbage Potato Pie
Cabbage Potato Pie
5 min
Braised Beef Short Ribs
Braised Beef Short Ribs
3 min
German Beef Rouladen
PREMIUM
German Beef Rouladen
6 min
Cassoulet
PREMIUM
Cassoulet
3 min
Reduce Stress See all
Salmon Nicoise Salad
PREMIUM
Salmon Nicoise Salad
6 min
There Is No Lid on the Sea
PREMIUM
There Is No Lid on the Sea
1 hr 23 min
Haruka’s Pottery
PREMIUM
Haruka’s Pottery
1 hr 59 min
A Feast of Lotus to Celebrate the Arrival of Summer
A Feast of Lotus to Celebrate the Arrival of Summer
7 min
How to Make Stress Your Friend
How to Make Stress Your Friend
14 min
De-stress & Re-energize Your Team with Stress Relief Greek Soup
De-stress & Re-energize Your Team with Stress Relief Greek Soup
3 min
Feeling Stressed? Try Eating a Hearty Salad Full of Stress Relieving Foods
Feeling Stressed? Try Eating a Hearty Salad Full of Stress Relieving Foods
3 min
Enjoy Chocolate Chia Seed Pudding | The Perfect Snack for Stress Relief
Enjoy Chocolate Chia Seed Pudding | The Perfect Snack for Stress Relief
2 min