Chinese Broccoli | Chef John’s Cooking Class

A delicious broccoli dish is both satisfying and nutritious. With Chef John’s Supreme Soy Sauce recipe and these easy steps, you will be able to make one of the best broccoli dishes ever.

Chef John Zhang

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Chinese Broccoli | Chef John’s Cooking Class

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Recipe

PRE TIME: 10 min

COOKING TIME: 10 min

TOTAL TIME: 20 min

2 SERVING

Ingredients:

9 oz. Chinese broccoli
⅛ tsp Salt
2 tbsp Chef Made Supreme Soy Saucesee 'Chef John's Supreme Soy Sauce' Video
1 tbsp Green onion, chopped
½ half Red bell pepper, sliced
2 tbsp Olive oil

Directions:

Step 1

Peel the steamed part of Chinese broccoli that is without leaves attached. Then shape it like a pencil.

Step 2

In a pot over high heat, bring enough water to a boil. Add salt and Chinese broccoli then quickly stir for 10 seconds. Remove from the pot and drain.

Step 3

Place the Chinese broccoli on a serving plate, drizzle Chef John's Supreme Soy Sauce ( Please refer to "Chef John's Supreme Soy Sauce" video for recipe) on top and sprinkle chopped green onion with shredded red bell pepper.

Step 4